Description
The grapes were crushed and de-stemmed and then immediately pressed and the juice put into a stainless steel barrel to ferment. The wine remained in the stainless steel barrel to age for 8 months and then was bottled.
$15.00
Wheeler Vineyard
Yolo County
29 cases produced (12/750mL)
178 in stock
The grapes were crushed and de-stemmed and then immediately pressed and the juice put into a stainless steel barrel to ferment. The wine remained in the stainless steel barrel to age for 8 months and then was bottled.
Weight | 3 lbs |
---|---|
Appellation | Yolo County |
Varietal | 80% Mourvèdre, 20% Petite Sarah |
Vintage | 2023 |
Color | Rosé |
Winemaker | Brad Kitson |
Harvest | September 14, 2023, 22.4 Brix |
Alcohol | 13.5% |
Residual sugar | 0% |
pH | 3.63 |
Titratable Acidity | 4.55 g/L |
Ingredients | Grapes, yeast, ML bacteria, sulfur dioxide. |
Cases produced | 29 |
Volume | 750 ml |
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